This vegan Lasagna Bolognese is layered with so many delicious flavours. It’s a definite crowd pleaser (even omnivores will love it!) and super easy to make. Just follow the steps below and voilà! For this recipe we used our Craft-It-Yourself! Plant-Based Ground Meat and neoCheese to achieve the taste and texture of a classic lasagna! And of course, you can easily swap the veggies to suit your liking!
This vegan French Toast with Orange Marmalade Syrup recipe is a fun and creative twist on a brunch (or breakfast!) classic. Made with cinnamon spice and topped with fresh citrus fruit and our neoCheese, it’s definitely a new favourite.
We tried Cafe Delites Garlic Baked Potato Wedges recipe and it went perfectly with our Garlic & Rosemary neoCheese dip. These baked potato wedges are a great side dish that can paired with pretty much anything! Here is our take on this delicious recipe!
